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A chef holding a dish inside Nadu
Nadu restaurant photograph by Sara Crocker. Image source: Phoenix New Times

Phoenix ·

Nadu brings regional Indian cooking to Desert Ridge

The team behind Chandler's Feringhee opened Nadu at Desert Ridge Marketplace in late June, moving from Hyderabad biryani to Kerala curries to Goan coastal plates. Chef Sujan Sarkar holds a Michelin star for his Chicago restaurant Indienne.

Source: Phoenix New Times