PRESS now lists its Camelback Corridor cafe as open at 3133 E. Camelback Road, Suite 195. The current operator status supersedes the earlier coming-soon notice.
As of Oct 2, 2026: The Italian restaurant is planning a second location at Uptown Plaza. The reported target is late October; an exact opening day has not been confirmed.
As of Oct 2, 2026: Hi Noon Hospitality is planning a seafood market and dining concept on Camelback. Its reported December target is still a window rather than a fixed opening date.
Every day from open to 5 p.m.: $6 glasses of wine and pitchers of beer. Board and Bottle Monday and Tuesday after 8 p.m.: $25 board of bruschetta and bottle of wine (Postino locations page).
Mon-Fri 2-5pm: $5 all beer, $7 select wines by the glass or house tequila/mezcal shot, $8 classic margarita, sangria or rotating premium shot. All-day happy hour on Taco Tuesday (blancococinacantina.com)
Monday through Friday, 3 to 6 p.m.: $5 margaritas, tequila and bites. Late night happy hour Sunday through Thursday 8 p.m. to close, Friday and Saturday 9 p.m. to close (Barrio Queen specials page).
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The original, in a former post office. Bruschetta boards started here.
Happy hour: Every day from open to 5 p.m.: $6 glasses of wine and pitchers of beer. Board and Bottle Monday and Tuesday after 8 p.m.: $25 board of bruschetta and bottle of wine (Postino locations page).
Regional Indian cooking that moves around the map, from Hyderabad biryani to Kerala curries to Goan coastal plates. Chef Sujan Sarkar holds a Michelin star for his Chicago restaurant Indienne.